Comprehensive services and equipment, apparatuses for the food industry
Special equipment, production aid, pipeline construction, assembly
In a dynamic market environment, new constructions, modifications, production expansions and the potential for process optimization not fully exploited, represent constant challenges, even in the food industry. The experts at KASAG support and accompany you in all your investment and maintenance projects in the food technology with design, engineering, manufacturing, pipeline construction and assembly. In addition, you will have access to KASAG’s knowhow in the areas of energy recovery (renewable energy) and pressure vessel construction.
With KASAG as your partner, you can count on specialists on location.
Service/Maintenance, Spare parts
For urgent service/maintenance, spare parts, please
contact us at:
Email: saleskasag.com
Phone: 0041 34 408 58 58
Food technology, comprehensive services, machines, apparatuses
Fat processing
Milk processing, cheese production
Bakery products and confectionery
Handling and packing
Plant apparatus pressure vessel construction
Renewable energies, concepts, heat exchanger solutions
Engineering
Non destructive testing
Pickling, passivation
Grinding, brushing
Product examples
Design Engineering
Cremeur for soft cheese
Fat melting systems. Fat oil station
Cheese mixer
Jam heater
Curd (quark) mixer
Glove box for product handling
Tipping station for container
Bag sterilising gassing chamber
Sterile container, mixing tank
Tempering unit for chocolate
Buffer container for soft cheese
Glucose preparation (grape sugar)
Dough container for the baking industry
Pipeline construction, assemblies
Expertise in pressure vessels, apparatuses